我想寫的是在絕望中誕生的幸運(yùn)，在艱苦中卓絕的道德，我想回到童年，回到故鄉(xiāng)，去破譯人心和人性的密碼。2025年的農(nóng)歷新年來到了，我想起了3000年前的《詩經(jīng)》里面最美的一句話：“日有熹，月有光。富且長，壽而康。新春嘉平，長樂未央。”3000年前我們的古人就告訴我們：白天有太陽光普照大地，夜晚有月亮皎潔的光輝。人生既富貴又昌盛，既長壽又健康。恭祝新春快樂，快樂永無止境。如果你想成為世界上最偉大的醫(yī)生，你就應(yīng)該到世界上最好的國家來看一看。邊工作，邊旅行。去年的12月和今年的1月我們住在蠡湖邊，天天冬日三九陽光明媚燦爛。從機(jī)場到市區(qū)的高架橋上裝點(diǎn)了19萬盆各式各樣怒放的玫瑰。粉紅，大紅，黃色，它們?cè)谇宄亢屯硐贾杏L(fēng)招展，江南古城的食物實(shí)在是太豐富了，每天我們吃著基圍蝦、鵝肉、烤海鴨蛋、雞翅膀和豬耳朵，還有各式各樣精美絕倫的蘇式點(diǎn)心。無錫的西紅柿真的好吃，這是我們小時(shí)候的味道，還是翻沙的。清晨的草莓一大早就從宜興果園送來稻香市場。異常新鮮。我們住在有歷史有文化的山水古城，名人輩出。出門就是范蠡和西施的蠡園，明清的南長街，明朝東林書院，惠山古鎮(zhèn)，仿佛我們都活在電影里。20年的時(shí)光我去了全球48個(gè)國家，幾百個(gè)大城小鎮(zhèn)，我卻獨(dú)愛這種有味道的喬木之城，魚米之鄉(xiāng)。常常在傍晚時(shí)分從家里出發(fā)去古老的映月里，吃薺菜餛飩和蛋筒冰激淋，在乾隆皇帝最愛的寄暢園散步。幾百年的古代園林，一步一景，有山有水，古木參天，小樓亭榭，我想這就是清帝的浪漫。映月里民國各式小洋樓錯(cuò)落有致，夕陽西下分外妖嬈，深夜華燈初上，活色生香，200多年前的古戲臺(tái)有朱熹的入則孝，觀夏的燈籠在恒隆廣場的樓下分外迷人。這就是我的蘇式生活。風(fēng)聲雨聲讀書聲，聲聲入耳，家事國事天下事，事事關(guān)心。今年是我們新中國的第75個(gè)新春佳節(jié)。我們這個(gè)國家是無數(shù)先烈的鮮血和生命給我們現(xiàn)在14億人民換來的盛世中華。我們應(yīng)該在每一個(gè)新春佳節(jié)感恩感謝永世銘記英雄。我們樓上樓下電燈電話，我們平靜幸福的日月年華。我們現(xiàn)在是全球的第二大經(jīng)濟(jì)體，除夕之夜我們可以合家歡聚，把酒言歡，是前輩們嘔心瀝血，披荊斬棘，為民族爭取到的最后一線生機(jī)。和平難能可貴，落后就要挨打。所以我們每一個(gè)中國人都應(yīng)該為我們偉大的祖國出力。只有我們偉大的祖國繁榮富強(qiáng)，我們的家人才可以平平安安長大變老。

What I want to write about is the luck born in despair, the exceptional morality forged in hardship. I want to return to my childhood, return to my homeland, to decode the mysteries of the human soul and nature. The Chinese New Year of 2025 is arriving, and I am reminded of the most beautiful line from the Classic of Poetry, written 3,000 years ago: “The sun has its warmth, the moon has its radiance. Prosperous and long, life is both wealthy and healthy. The new spring brings peace, and happiness is endless.” Our ancestors, 3,000 years ago, already told us that by day, the sun shines brightly across the land; by night, the moon shines with its clear glow. Life is both prosperous and flourishing, both long-lasting and healthy. I wish you all a joyful Chinese New Year, with happiness never-ending. If you would like to become the greatest doctor in the world, you should visit the best country in the world, blending work with the joy of discovery. In December of last year and January of this year, we stayed by the Lihu Lake. Though it should be the coldest time of the year, every day is bathed in bright and radiant sunshine. The elevated highway connecting the airport and the city is adorned with 190,000 pots of various blooming roses - pink, red, yellow - swaying in the dawn light and the sunset glow. The food in such a picturesque Jiangnan town is truly abundant. Every day, we eat shrimp, goose meat, roasted duck eggs, chicken wings, pig ears, and all kinds of exquisite, unparalleled Suzhou-style pastries. The tomatoes in Wuxi are truly delicious, the taste of our childhood, with that distinctive grainy texture. Early in every morning, strawberries from Yixing orchards are delivered to the Daoxiang market, exceptionally fresh. We live in a ancient city of mountains and waters, rich in history and culture, where renowned figures have emerged through the ages. Stepping outside, we are immediately in the presence of Fan Li and Xishi’s Liyuan Garden, the ancient Nanchang Street from the Ming and Qing dynasties, the Ming Dynasty’s Donglin Academy, and Huishan Ancient Town - it's as if we were living in a movie. In the last two decades, I have visited 48 countries and hundreds of large cities and small towns, but I am most fond of this city of trees with its distinctive flavor, a land of fish and rice. At times, as the evening light began to fade, I would set off from home to the ancient Yingyue Alley, savoring shepherd's purse wontons and biscuit cone ice cream, then take a leisurely stroll through the Jichang Garden, a place beloved by Emperor Qianlong. The ancient garden, centuries old, offers a scene with every step - rockery, lakes, towering ancient trees, quaint pavilions and graceful gazebos - this is what I imagine the Qing Emperor’s romance to be. In Yingyue Alley, the various elegant western-style villas from the Republican era stand in harmonious disarray, with the setting sun casting a particularly captivating glow. As the night deepens, the vibrant city lights flicker to life, filling the air with an irresistible charm. The ancient opera stage, built over 200 years ago, still carries the teachings of Zhu Xi, saying “be filial to your parents at home”The lanterns from the To Summer store were particularly enchanting beneath the buildings of Henglong Plaza. This is my Suzhou-style life. The sound of wind, the sound of rain, the sound of reading - all these sounds enter the ear; family affairs, national affairs, world affairs - all these are matters of concern. This year marks the 75th Chinese New Year of the New China. Our country, the prosperous China we see today, was earned through the blood and lives of countless martyrs. We should be grateful, give our heartfelt thankfulness and remember these heroes for eternity during every Chinese New Year. With modern comforts like multi-story homes, electric lights, and telephones, we now live in a time of peace and happiness, which once symbols of a dream life, now an everyday reality in the passing days, months, and years. We are now the second-largest economy in the world. On Chinese New Year's Eve, we can gather with our families and celebrate with drinks, all thanks to the relentless efforts and sacrifices of our predecessors, who devoted their hearts and souls, braved countless hardships, and carved out the last glimmer of hope for our nation. Peace is precious and hard-won; falling behind means facing oppression. Therefore, every Chinese people should contribute to our great motherland. Only when our nation is prosperous and strong can our families grow up in peace and safety, living long and happy lives.